The Gibbet Hill Grill is at the forefront of the local food movement. We are one of the only restaurants in New England that has a produce farm on site, and Chef Tom Fosnot shapes his menu around what is seasonally available.
September 23, 2014 Thanksgiving 2014 Gibbet Hill Grill is full for reservations on Thanksgiving, November 27. There is limited space at the bar for walk-ins, and we are adding names to a wait list for reservations. Thanksgiving dinner
Gibbet Hill Grill gift certificates are a perfect gift for any occasion!